Biochemistry and molecular biology is an important component of all disciplines of Biology. In the era ofmultidisciplinary approach, the basic techniques in Biochemistry and Molecular Biology are muchneeded by the students of Botany, Zoology, Microbiology, Biotechnology, Fisheries, Veterinary,Pharmacology, Physiology, Medicine, Introduction to Genetics: A Molecular Approach, Agriculture and allied subjects both at undergraduateand postgraduate levels. This book includes 15 chapters covering more than 135 experimentalprotocols. It discussed all the relevant topics like pH and buffers, spectrophotometry, chromatography,carbohydrates, lipids, proteins, electrophoresis, vitamins and pigments.
