Born in Fort Worth, Texas, Eric D. Sanchez is a fifth-generation Texan and happily married to his wife, Stacey. He's the proud father of his above-average children, Braxton and Charlotte. His family resides in Prosper, Texas.

Eric's career in the wine business started over thirty-two years ago when he became a tour guide and "cellar rat" at two wineries in West Texas while in graduate school at Texas Tech University. Upon graduation, Eric worked with several wine suppliers in sales and has since spent the majority of his career working with a major alcohol beverage wholesaler in Texas and the United States. This is his first book.